chicken satay

chicken satay recipe (sate ayam)

Ingredients:

. 1 kg chicken
. bamboo sticks (for skewering the chicken)
. sweet soy sauce
. Chicken oil or coconut oil
. 2 cloves garlic
. 3 Shallots
. chili (opsional)
. Salt (as needed)

Directions:

prick the chicken pieces on bamboo skewers.
Soak the chicken satay at least one hour with 1 / 2 cup soy sauce, chicken oil or coconut oil, which has been crushed garlic, chili (opsional),Shallots that have been finely sliced and salt to taste.
Grill skewers for 10-15 minutes, turning occasionally.

Semur Ayam / Chicken stew.

Semur Ayam

Chicken stew. , was glad with the feeling of the deliciously piquant sweetness and the typical aroma from the spice making Chicken Stew become the family's appetite also.

The material:
the Chicken 1 tail, the piece became 8 parts.
Adequate sweet soy sauce.
Coconut milk from 1/2 the coconut bra. -- 500cc
The shallot 4 refined slice bras.
The garlic 6 refined slice bras.
The nutmeg 1/2 the bra.
Cinnamon 2 cm.
the Red chilli Big 2 slanting slice bras big.
Salt, adequate sugar.

His method:
the Chicken coloured with salt and pepper was announced 15 previous minutes fried until 3/4 ripe.
Stir-fry the shallot and white with 2 butter spoons until fragrant.
This fried chicken input, sweet soy sauce, the nutmeg, cinnamon, salt, sugar, and coconut milk 500 cc, cooked with fire was, until broth congealed.